German Street Food in Berlin, Königsberger Meatballs with Gravy, Potato Brother
In our new German Street Food in Berlin Video we present you a real Classic of German Cuisine: The Königsberger Klopse (Königsberger Meatballs). One of the most famous and authentic Meat Dishes in Berlin is the legendary Königsberger Klopse. Whether Veal, Beef or Pork opinions are divided today. But traditionally, Königsberger Klopse consist of Ground Veal in a Creamy Bechamel Caper Sauce. The Veal Meatballs are traditionally served with Boiled Potatoes and Beetroot. Kartoffelatzes Königsberger Klopse are 100 Veal from the Butcher you trust even Halal and freshly prepared every day. He reinterprets the traditional German Königsberger Klopse Plate Dish with Potato Gratin as a base and a large Königsberger Klops with Gravy as a topping, which is filled with Beetroot in the meat core, it makes it a hearty and delicious street food dish based on Old German Cuisine. 1 Kartoffelatze, Spandau, Berlin Kartoffelatze means Potato Brother q
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