Garlic Dipping Sauce Noodles (蒜蘸面)

Dipping sauce noodles These are a classic from the Chinese Northwest, and today we ll be whipping them up together with a chili garlic dipping sauce. 0:00 What are dipping sauce noodles 0:39 Preparing the Sauce 2:52 Making the Noodle Sheets 5:01 Boiling and Serving 5:36 Why dip instead of mix FOR THE CHILI GARLIC DIPPING SAUCE Sourcing notes: Much of this is Western supermarket friendly, minus the chili powder and the vinegar. Kashmiri Chilli Powder, ideally: Though Gochugaru would also work: For the vinegar, we used a Shanxi Mature vinegar like this: Though Zhenjiang Chinkiang ) vinegar would also work great. Ditto with a Sichuan black vinegar: Ingredients: Garlic, one head, 60g worth of cloves