A single ingredient and the meat will melt in your mouth like butter Ingredients: pork belly: 1 kg (2 lb) salt: 10 g (0. 4 oz) sweet paprika: 10 g (0. 4 oz) garlic powder: 10 g (0. 4 oz) herbs of Provence: 10 g (0. 4 oz) beer: 1 l (34 pt) soy sauce: 40 ml (1. 4 fl oz) sweet paprika: 10 g (0. 4 oz) sugar: 10 g (0. 4 oz) OVER MEDIUM FIRE: 1 H Follow us on: Facebook:
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