This is the best Desserts IVE TRIED, Conquers immediately , Korean streetfood

This is the best Desserts I VE TRIED, Conquers immediately , Korean streetfood Recipe (レシピ) bell pepper ( ピーマン ) 80ml fresh milk ( 80mlの新鮮な牛乳 ) 60 ml of water ( 水60ml ) 180g wheat flour ( 小麦粉180g ) 5g salt ( 塩5g ) 15g sugar ( 砂糖15g ) 300g minced meat ( ひき肉300g ) Scallion ( 新玉ねぎ ) cabbage ( キャベツ ) 1, 3 bowl of rice ( ご飯1, 3丼 ) purple onion ( 紫玉ねぎ ) seasoning seeds ( 調味料の種 ) red chili ( 赤唐辛子 ) oyster essence ( 牡蠣のエッセンス ) soy sauce ( 醤油 ) 1 egg ( 卵1個 ) Black sesame ( 黒ゴマ )