Guyanese Pepperpot, , Step By Step Traditional Recipe Episode 153
If you would like to help support my channel, you can do so here: Thank you for your support, Matthew Ingredients and Measurements: To season the meat: 3 lb. goat meat (or beef, pork, lamb, mixture of meats) washed and chopped 1 tbsp. chopped garlic 1 tbsp. grated ginger 1 tsp. black pepper To put the stew together: 3 cup casareep 2 tbsp. dark brown sugar 6 cloves garlic 1 habanero or 45 wiri wiri peppers orange peel (from 1, 2 of the orange) 1 bunch of thyme (810 sprigs) water to cover the meat oil salt and pepper to taste Check out the bread to go with this pepperpot Plait Bread: Tennis Rolls:
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