Making a Medieval Drink

An AngloSaxon recipe for a refreshing, warm weather drink. Simple to make, a great choice for a period correct version of modern hydration packets. As an actor, Apple cider vinegar and honey warmed with water was something I have if I feel I am getting sick or maybe losing my voice, to give myself a little bit of an immune booster. Imagine my shock to learn that this drink, served cold, was enjoyed by the anglosaxons Help Support me on Patreon Keeping Cool In the Heat: Now We Feast, Village Ambiance, Tam Lin, Tavern Loop, Nowhere Land by Alexander Nakarada, Music promoted by Attribution 4. 0 International (CC BY 4. 0)