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Strawberry Angel Cake Roll 草莓白巧克力天使蛋糕卷 Gâteau des anges roulé aux fraises
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Ingredients Strawberry Angel Cake Milk 100g Vegetable oil 20g Cake flour 60g Strawberry powder 20g 5 egg whites Lemon juice 5g Sugar 70g 160(320) for 12 minutes Strawberry White Chocolate Mascarpone Cream White chocolate 80g Liquid cream (for white chocolate) 40g Raspberry puree 30g Strawberry powder 20g Mascarpone 200g Liquid cream 200g
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