Crispy egg paratha recipe, Homemade flaky layered Omelet paratha Anda paratha

Crispy egg paratha recipe, Homemade flaky layered Omelet paratha Anda paratha INGREDIENTS For dough heat flour or all purpose flour(maida) 4 cups salt half tbsp or to taste water normal as required for filling Vegetables can be used according to your choice Onions 01 Cabbage 1 cup Potato 01 Carrot 01 Bell pepper 01 Oil 1 tbsp salt 1 tsp or to taste red chili powder 1 tsp optional black pepper 1 tsp Eggs 34 Coriander fresh 1 tbsp chopped For layering Ghee 1 tbsp per paratha flour for dusting oil for frying Please subscribe for more recipes, livelycooking, paratha, omelette, nashta, breakfastrecipe, breakfast