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Be a pastry chef in your own kitchen with puff pastry and a spatula
Be a pastry chef in your own kitchen with puff pastry and a spatula Ingredients: pastry dough 500 g oz) milk 25 ml fl oz) Tray size 42 X 32 cm in x in) IN THE OVEN 180 C (356 F), 25 minutes butter 20 g (0. 7 oz) strawberries 250 g (8. 8 oz) sugar 50 g oz) cinnamon 4 g oz) for the cream: whipped cream 200 ml fl oz) powdered sugar 40 g (1. 4 oz) vanilla flavored pudding powder 60 g (2 oz) sugar 50 g oz) milk 300 ml fl oz) powdered sugar 20 g (0. 7 oz) for the smoothie: bananas 1 piece honey 20 g (0. 7 oz) milk 30 ml (1 fl oz) orange 1 slice Follow us on: Youtube: Facebook: Instagram:
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