Meat Potato Stew The Most Popular Japanese Home Dish, Single Man s Cooking in a Tiny Kitchen
Nikujaga (Meat Potato Stew) is a very popular Japanese homecooked dish enjoyed throughout Japan. Yield: 23 servings Ingredients: Pork Belly (300g, 4 Potatoes (400g, 2 Carrots (300g, 1 Onion (250g, 8. 8oz) Shirataki Noodles (Konjac Noodles) (200g, 7. 1oz) Seasonings: Prepared Ginger Paste In Tube (1 tsp) Sesame Oil (1 tbs) Salt (A little) Black Pepper (A little) Soy Sauce (4 tbs) Sake (6 tbs) White dashi (2 tbs) Mirin (3 tbs) Chapter: 00:35 Introduction of Ingredients 01:06 Preparation of Ingredients 04:40 Cooking 07:20 Completion and Taste Testing Music: License code: 3INYVKRNE1F4OSTG MUSMUS: DOVASYNDROME: BGM: 効果音ラボ: , cooking , easyrecipe , homemade
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