Don t FRY the meat Discover a trick from the BEST CHEFS

Dont FRY the meat Discover a trick from the BEST CHEFS Ingredients: bacon 200 g (7 oz) minced meat 500 g oz) eggs 2 pieces bread crumbs 50 g oz) salt 10 g oz) black pepper 5 g oz) mayonnaise 50 g oz) mushrooms 300 g (10. 6 oz) salt 10 g oz) black pepper 5 g oz) bread crumbs 100 g (3. 5 oz) IN THE OVEN 180C (356 F), 40 MIN Follow us on: Facebook: