Honey Glazed Leg of Lamb, Akis Petretzikis

Looking for the perfect holiday recipe Look no further Akis is back with his delicious roasted leg of lamb. Tender and juicy lamb, roasted in a rosemary and garlic marinade and topped with a honey glaze to create the perfect caramelisation. Served with mini baked roast potatoes, this is a definite crowd pleaser. What do you like cooking in the holiday season Let us know in the comments below, we d love to hear from you. For more great recipes head over to Akis channel: