Salmon with Garlic Butter Sauce by SAM THE COOKING GUY

Yum actually make that double yum. INGREDIENTS: 1 teaspoon canola or vegetable oil 2 tablespoons red onion, finely diced 12 garlic cloves, minced cup dry vermouth 2 tablespoons very cold butter cup heavy cream Juice of 1 lemon 1 tablespoon chopped fresh dill Kosher salt and fresh ground pepper FULL RECIPE WITH METHOD: SUBSCRIBE TO WATCH ONLINE SHOW: SUBSCRIBE TO WATCH TV SHOW: ALL RECIPES: SAMS KITCHEN