LADOLEA BLOODY MARY ( GREEK OLIVE OIL COCKTAIL)

Melissi Co presents the first Bloody Mary with Ladolea, greek olive oil of the finest quality. Τhe all time classic cocktail with a greek twist. The fruitiness and the pungent aftertaste of the variety Ladolea Megaron (Acidity : 0. 15) cultivated in Corinthia, Greece, gives a great sense of taste to Ladolea Bloody Mary. Melissi Co produces two superior quality extra virgin olive oils, LADOLEA, in unique handmade ceramic pots Facebook : INGREDIENTS