We eat it 3 consecutive evenings and we never get bored of it Chicken breast in the pan
We eat it 3 consecutive evenings and we never get bored of it Chicken breast in the pan Ingredients: chicken breast 700 g oz) salt 10 g oz) black pepper 5 g oz) flour 100 g (3. 5 oz) butter 40 g (1. 4 oz) oil 30 ml (1 fl oz) Fry over medium fire on both sides for 5 min butter 30 g (1 oz) garlic 50 g oz) apple vinegar 10 ml fl oz) soy sauce 30 ml (1 fl oz) honey 50 g oz) OVER MEDIUM FIRE 10 minutes, under the lid green onion 20 g (0. 7 oz) for the garnish: potatoes 6 pieces water 1 l (34 fl oz) Boil it under the lid 20 min oil 30 ml (1 fl oz) salt 10 g oz) black pepper 4 g oz) sweet paprika 6 g oz) garlic 3 cloves parmesan 50 g oz) Tray size 25 X 10 cm (10 x 4 in) IN THE OVEN 200 C (392 F), 10 minutes Follow us on: Facebook: Instagram:
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