NO BAKE Brownie roll. Quick and delicious dessert in 10 minutes
Brownie roll from the guests on the doorstep kind. It is simple, quick to prepare, light and original. Chocolate with coconut chips is the best combination. I recommend to try it. Ingredients: 300 g cookies 3 tbsp. cocoa powder 100 g sugar 125 ml water (boiling) 150 g butter (at room temperature) 100 g powdered sugar 40 g coconut chips Chop the cookies with a blender or rolling pin into fine crumbs. Next, we prepare sugar syrup, pour boiling water into the sugar and stir until the full sugar dissolves. Add cocoa powder and sugar syrup to the crushed liver. Mix well. Next, we make the cream. Add powdered sugar and coconut chips to the butter at room temperature. Knead well. With the help of a food film, we roll out a thin layer of a mixture of crushed cookies. We spread the cream on the finished layer and distribute it over the entire surface. Roll up into a roll. Wrap in plastic wrap and put in the freezer for 40 minutes. After the time has elapsed,
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