Pushing the Boundaries of Regional Indian Cuisine
Based out of Mumbai, Masque is an ingredientdriven restaurant coowned by Chef Prateek Sadhu and entrepreneur Aditi Dugar. The restaurants 10course chefs tasting menus a first of its kind in India bring together tradition and innovation; as the seasons change, so do the menus, defined by ingredients from the restaurants farm and whats available across regions. Subscribe to Munchies here: All Munchies videos release a full week early on our site: Hungry Sign up here for the MUNCHIES Recipes newsletter. Check out for more Follow Munchies here: Facebook: Twitter: Tumblr: Instagram: Pinterest: Foursquare: More videos from the VICE network: ww
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