Oat Crusted Chicken Cutlets, Pantry Staples, Everyday Food with Sarah Carey

Let Sarah Carey show you how to do something different next time you make crusted chicken cutlets. Instead of bread or cracker crumbs, use glutenfree and ketofriendly rolled oats. Not only are they healthier than those starchy options, they impart a wholesome flavor as well. Plate it up with a fresh side salad, and a quick and healthy family dinner is served. , Chicken, EverydayFood, Martha, Oats, Healthy, Recipe Get the recipe at: 00:00 Introduction 00:35 Prepping the Oats 2:05 Prepping the Chicken 4:18 Frying 6:48 Side Salad 7:16 Taste Test Subscribe for more easy and delicious recipes: Want more Sign up to get the Everyday Food video recipe email, served daily. Get recipe emails: Want more Martha Twitter: Facebook: Pinterest: Instagram: