100 pieces, but still not enough A quick appetizer with puff pastry and sausages Ingredients: puff pastry 800 g (28. 2 oz) tomato paste 80 g oz) oregano 12 g oz) salt 7 g oz) pressed cheese 300 g (10. 6 oz) sausages 250 g (8. 8 oz) eggs 1 piece Tray size 35 x 42 cm (14 x 16. 6 in) IN THE OVEN 180 C (356 F), 20 MIN Follow us on: Youtube: Facebook: Instagram:
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