Professional Baker Teaches You How To Make MAPLE WAFFLES

Maple Waffles are on the menu in Chef Anna Olson s amazing kitchen, and she is going to teach you how to make this delicious recipe from scratch Follow along with the recipes below Subscribe for more video recipes: Recipe Makes 4 jumbo waffles Serves 8 Ingredients Sweet Salty Peanuts 130 g (1 cup) roasted, salted peanuts 30 mL (2 Tbsp) maple syrup Waffles Assembly 335 g (2 cups) allpurpose flour 8 g (2 tsp) baking powder pinch ground cinnamon 375 mL (1 cup) 2 milk 125 mL (1, 2 cup) maple syrup 60 mL (1, 4 cup) vegetable oil 2 large eggs, separated ice cream, for serving maple syrup, for serving fresh fruit, for serving (optional) Directions 1. For the peanuts, preheat the oven to 180 C (350 F) and line a baking tray with parchment paper. Stir the peanuts with the maple syrup to coat and then spread them in a single layer on the prepared tray.