Two Michelin Starred Simon Rogan cooks milk fed spring lamb, turnips baked in salt

Two Michelin starred chef Simon Rogan from L Enclume in Cumbria is one of the UK s most influential Chefs. Watch Simon, as he cooks milk fed spring lamb, ramsons, turnips baked in salt and sheep s milk curds, for more great chef videos The Staff Canteen, is a website for professional chefs, which offers the best chef jobs across the UK, Chefs recipes, images, chef networking, and packed with features from the world s best chefs. It s free to register,