Fish in a Potato Jacket Recipe, Jacques Pépin Todays Gourmet, KQED

If you re in the mood for something that tastes familiar but served in an all new way, Jacques Pépin demonstrates how to make a filet of fish wrapped in potato slices, served on a bed of zucchini noodles. Also in this episode, learn how to make dough the Jacques Pepin way, stuffed eggplant, and a French apple tart. In this episode of Jacques Pepin Today s Gourmet: 00:00 1:45 How to make stuffed sautéed eggplant 8:00 How to make dough 12:00 How to make an apple galette 16:54 Filet of snapper in a potato jacket with zucchini noodles Today s Gourmet with Jacques Pépin Full episode Season 1, Episode 7, 1991. Subscribe to watch a new Jacques Pépin video every Wednesday: , jacquespepin, recipes, howtomakedough, kqed, fishfilet About Today s Gourmet with Jacques Pépin: Todays Gourmet aired on KQED 9 for 3 seasons, spanning 1991