The BEST Japanese Curry and Rice ( Vermont Curry Recipe), OCHIKERON, Create Eat Happy :)
Curry rice (curry and rice, kareraisu) is a very popular dish in Japan. According to the statistics, we Japanese eat curry rice twice a month Today, I will show you how to make basic curry rice. More curry rice recipes are coming, so don t miss them and I hope you enjoy Curry Rice (Vermont Curry) Difficulty: Easy Time: 30min Number of servings: 6 Ingredients: 1, 2 box 119g House Vermont Curry Sauce Mix (Med Hot) we call it curry roux. you can choose mild or hot as well. 250g meat chicken, pork, beef, 2 medium onions 1 1, 2 medium potatoes 1, 2 medium carrot 850ml water 1 tbsp. cooking oil or butter 6 servings cooked rice Directions: 1. Cut meat of your choice into bitesize pieces. Cut the onions into bitesize pieces. Cut the potatoes and the carrot into bitesize pieces. 2. Heat the cooking o br, br,
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