This Deli Turns Into Philadelphia s Best New Restaurant at Night, On The Line, Bon Appétit
Heavy Metal Sausage Cois a combination of more than just what the typical person would think of coming into a deli and overall just helping build a community around locally sourced products. Bon Appétit spends a day on the line with Pat Alfiero, chef and coowner of Heavy Metal Sausage Co. in Philadelphia. This exciting new deli is serving up forgotten meats from around the world and even turns into a restaurant, Trattoria, at the weekendsmost importantly, they pride themselves on using predominantly locally sourced products. Want Bon Appétit shirts, hats and more Still havent subscribed to Bon Appétit on YouTube Want more Bon Appétit in your life Subscribe to the magazine ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
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