For sure you haven t eaten before such BUNS with MEAT A recipe that gives ADDICTION

For sure you havent eaten before such BUNS with MEAT A recipe that gives ADDICTION Dough: flour 200 g (7 oz) sour cream 150 g (5. 3 oz) oil 20 ml (0. 7 fl oz) milk 20 ml (0. 7 fl oz) baking powder 15 g ( oz) salt 5 g oz) To rest 15 min Filling: minced meat 300 g (10. 6 oz) onion 100 g (3. 5 oz) pressed cheese 150 g (5. 3 oz) black pepper 5 g oz) salt 5 g oz) tomato paste 20 g (0. 7 oz) eggs 1 piece marjoram 5 g oz) parsley 10 g oz) mozzarella 150 g (5. 3 oz) Tray with diameter 24 cm in) IN THE OVEN 180 C (356 F), 30 minutes