Cannabis Olive Oils, Ceviche, and Prime Rib: Bong Appetit with Om Edibles

Abdullah is back In this episode, he travels to the hippie mecca of Northern California to check out the OM Collectivean allwomen grow and the makers of OM Edibles cannabisinfused topicals, tinctures, and edibles. Owner Maya Elisabeth shows Abdullah how to make a few varieties of cannabis olive oils infused with garlic and ginger to use in an upcoming feast with their friends from The Cookie Fam. In a beautiful setting overlooking the San Francisco Bay, Chef Tim Milojevich prepares a mouthwatering meal