Watermelon Ice Cream
This has to be the most perfect summer dessert I ve ever had. I definitely couldn t have done it without a little inspiration from the dish whatamelon via Dominique Ansel whose basically my favorite pastry chef at the moment and just a whimsical culinary thinker as you can This is such a cinch to make, you can store it in the freezer covered for a few weeks, and its a MAJOR crowd pleaser. Try it out Let me know what you think You ll never look at watermelon the same, I promise. SUBSCRIBE: http
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