Bong Appetit: Stoned Shabbat Dinner

Abdullah Saeed meets up with Rosenbergs Bagels Owner, Josh Pollack to show him how to make traditional Jewish food made with cannabis as part of a multicourse stony and schmaltzladen Shabbat Dinner. WATCH NEXT: Welcome to Marie s: The Pizza Show Chicago (Extra Scene): Subscribe to Munchies here: Check out for more Follow Munchies here: Facebook: Twitter: Tumblr: ht