THE BEST SHRIMP N GRITS WITH SPECIAL GUEST KEVONSTAGE , COOKINGWITHCOMEDIANS
Links to everything Social media, Cookbooks, contact. WANT EXCLUSIVE content and recipes AND content JOIN MY PATREON All things Kev: Kevonstage Studios:Kevonstage Studios App ingredients 1, 2 stick of butter 23 bell peppers, diced 1 large onion, chopped 810 large shrimp, peeled and deveined and patted dry 1lb cooked chopped bacon, bacon fat reserved for shrimp 1 tbsp tomato paste 2 tbsp flour 1, 2 cup dry white wine 1 cup chicken stock Juice from 1, 2 of a lemon Chopped parsley Garlic powder to taste Salt to taste OLD seasoning to taste Black Pepper to taste Seasoning of choice Instructions 1. Make cheese grits according to Dannis recipe link is located in the description box 2. In a large skillet over medium heat, add butter and swirl to coat the pan 3. Add bell peppers and onions and let em sweat 4. Remove peppers and onions and transfer to a small bowl, set aside 5. Add shrimp to a medium bowl and sprink
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