How to Make Bento Lunch Box お弁当の作り方
Ingredients for Bento (serves 1) Potato Salad 40g Potato oz) 10g Carrot oz) 400cc Water u. s. cup) 1, 2 tsp Salt 4cm Cucumber inch) A pinch of Salt 1 tbsp Sweet Corn 1, 2 tsp Vinegar A pinch of Sugar A pinch of Black Pepper 1 tsp Mayonnaise 1 Cherry Tomato Chicken Karaage 50g Chicken oz) 2, 3 tbs Kimchi Base or 1, 2 Soy Sauce + 1, 2 Sake + Grated Garlic 1 tsp Potato Starch Frying Oil Honey Glazed Pumpkin 40g Pumpkin oz) Honey Toasted Black Sesame Seeds 1, 8 Apple Onigiri 140g Fresh Steamed Rice oz) Noritama Furikake Egg Seaweed Yukari Furikake Red Shiso Leaf 2 sheets of 195cm Toasted Nori inch) Spinach Tamagoyaki 1 Egg 40g Spinach oz) 1 tsp Soy Sauce 1 Vienna Sausage 1, 2 tsp Oil Trick to make bento in the busy morning is preparing the ingre br, br,
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