Corn Fritters ทอดม นข าวโพด Hot Thai Kitchen
The perfect party appetizer These vegan corn fritters are boosted with coconut and jalapenos. They re crisp, delicious, addictive AND the batter can be made up to 2 days in advance They are best eaten when freshly fried, so if you can t eat them all at once, just fry up what you can finish, keep the rest of the batter in the fridge and you can fry it up again later.
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