Making Auntie Annes Pretzels At Home, But Better

Both the cinnamon sugar and the classic salted pretzel is in question And we re going to make it completely from scratch with a homemade dough in a home oven. Get My Cookbook: Additional Cookbook Options (other stores, international, Food Grade Lye: FOLLOW ME: Instagram: Tik Tok: Twitter: Facebook: Subreddit: Full Recipe: Ingredients Needed: Dough: 2 cups (500ml) water 100f 1, 3 cup (72g) brown sugar 3 1, 4 teaspoon (14g) instant yeast 1, 4 cup (60ml) neutraltasting oil 5. 5 cups (825g) allpurpose flour 1 teaspoon (6g) fine sea salt Lye Bath: 30g foodgrade lye 1000g filtered water Salted topping: flakey salt for topping melted butter for brushing Cinnamon Sugar: 1 cup (225g) melted SALTED butter 3, 4 cup (155g) granulated sugar 1, 4 cup (55g) dark brown sugar 2. 5 teaspoons (7g) ground cinnamon