Wild Boar Burger COOK WITH

Recipe in the description and at Like us on Facebook: Ingredients: Wild Boar Neck Salt 80g Bacon 1 Red Onion 200ml Cranberry Juice 120g Dried Cranberries Burger Buns Cheese Salad Pulled Wild Boar Olive Oil Preparation: Cut the wild boar neck into cubes and mince the meat. Form Burger patties and let them chill for 1 hour in the fridge to firm up. In the mean time, set up your Barbecue for indirect heat and prepare the cranberry jam. Therefore slice