Wagyu beef sukiyaki in Imahan, a most famous in Tokyo Japanese food
Ningyocho Imahan is particular about beef because it has soft fat that gives you a melting taste. In addition, the seasoning is not too dark and is made to have a moderate sweetness, which enhances the goodness of carefully selected materials. This time I ordered a 60 lunch. It is the Imahan Ginza store that cooperated with the shooting this time. Another cooking video. This is a video of Wagyu beef teppanyaki. , Sukiyaki, Wagyubeef, Japanesefood, ASMR
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