Ancient Roman Fruit Salads Melon and Peaches

Today we prepare two ancient Roman savory fruit salads, one with melon: fresh and sweet, slightly spicy, and with an intense minty aroma; the other with peaches: quite spicy and fragrant with cumin. Ingredients Melon salad: melon white wine vinegar garum honey black pepper asafoetida pennyroyal Peach salad: peaches white wine vinegar garum olive oil honey dried mint parsley black pepper, lovage, cumin Ancient Roman Shrimp Cakes and Cucumber Salad Isicia Omentata Ancient Roman Meatballs Wrapped in Caul Fat Cuttlefish Cakes and Lettuce Salad IsiciaAmulata Ancient Roman Meatballs Lobster For more info about these recipes check out our blog: If you liked the music on this