How 3 Michelin Star Sushi Legend Masa Cooks at Home

Legendary sushi chef Masa Takayama was the first Japanese chef to helm a restaurant that was awarded three Michelin stars in the US. Now, he s going to show you how he cooks at home by using one fish to make three dishes. This zerowaste approach is going to use every part of the fisheven the bones and headand use a variety of techniques, and not just Japanese ones. You ll also find out why you shouldn t buy ponzu sauce from the store. Subscribe to Munchies here: A