Making Mushroom Ketchup 18th Century Cooking with Jas. Townsend and Son

Jon is still trying to get back from vacation, we thought this was a perfect time to go back into the archives and pull out one of the most yummy things from the past, mushroom ketchup. If you haven t tried it yet, now is a great time. Please check out our website at and you can find this recipe on our cooking blog at Instagram