I ve made CAKE using a NOZZLE It is so DELICIOUS, that I ve licked the TRAY

Ive made CAKE using a NOZZLE It is so DELICIOUS, that Ive licked the TRAY Ingredients: eggs 4 pieces sugar 80 g oz) vanilla essence 5 ml (1 tsp) flour 100 g (3. 5 oz) cocoa 40 g (1. 4 oz) baking powder 10 g oz) lemon peel 1 pieces sour cream 100 g (3. 5 oz) vanillaflavored pudding powder 80 g oz) milk 500 ml (16. 9 fl oz) sugar 200 g (7 oz) sour cherries 200 g (7 oz) sour cherries juice 300 ml fl oz) corn starch 10 g oz) water 20 ml (0. 7 fl oz) Tray size 25x30 cm (10x12 in) IN THE OVEN 180C (356 F), 25 MIN IN THE FRIDGE 1 H Follow us on: Facebook: