Kicked Up Root Beer Float, Emeril Lagasse

Emerils root beer float is definitely not your grandmothers root beer float He kicks up his fun drink meets dessert version with banana, bourbon, hot fudge sauce, whipped cream, shaved chocolate, and of course, bubbly root beer for float perfection. KICKED UP ROOT BEER FLOAT SERVES 1 1 banana, peeled and cut in half lengthwise 2 scoops vanilla ice cream 2 to 3 tablespoons hot fudge or chocolate sauce 2 tablespoons bourbon (optional) 1 (12ounce) bottle root beer Whipped cream, for garnish Confectioners sugar, for garnish Chocolate shavings, for garnish In a large, tall glass, arrange banana halves on each side. Add ice cream, hot fudge sauce, bourbon, and root beer to fill. Garnish with whipped cream, confectioners sugar, and chocolate shavings on top. Serve immediately. Recipe courtesy Emeril Lagasse, copyright Martha Stewart Living Omnimedia, LP. , all rights reserved. For More Ways To Kick It Up A Notch Subscribe Here: Stay Connected With