TEDx Cape Town Salon: Should Animals Be Off South African Menus ( Full version)

A discussion exploring the implication of diet for health, environment, sustainability, society and animal ethics. Panelists: David Benatar (Head of Philosophy Department, UCT) Nikki Botha (Chef, Plant Café) Margot Janse (Exec. Chef, Le Quartier Français) Angus McIntosh (Farm manager, Spier) Jacques Rousseau (Cultural critic, UCT) Brett Thompson (Meat Free MondaysSA)