SPONGE FINGERS and 2 CREAMS Cake WITHOUT baking that has IMPRESSED ME
SPONGE FINGERS and 2 CREAMS Cake WITHOUT baking that has IMPRESSED ME Ingredients: sponge fingers 400 g (14 oz) coffee 200 ml fl oz) Cream 1: milk 200 ml fl oz) corn starch 100 g (3. 5 oz) yolks 2 pieces sugar 200 g (7 oz) vanilla sugar 10 g oz) salt 1 g oz) milk 800 ml (27 fl oz) Cool until it reaches rooms temperature soft butter 100 g (3. 5 oz) Cream 2: cream 600 ml (20. 3 fl oz) chocolate 600 g oz) Shape size 18x29 cm (7x11. 5 in) TO COLD 1 H grated chocolate 50 g oz) Follow us on: Facebook:
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