The Food Lab: How To Poach Eggs

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Perfect poached eggs are not easy to make. But we ve got a few tricks up our sleeves that ll have you poaching like a pro every single time. Written by J. Kenji LopezAlt Directed by Jessica Leibowitz 2nd Camera: Renata Yagolnitzer Doodles: Robyn Lee Music: Danny Ross SFX: Original post here: