Empanadas filled with minced meat and cheese, 5 Ingredient Dough, Crispy finger food

Do not miss this simple empanadas recipe. The dough is prepared in the pan and the filling consists of juicy and wellseasoned minced meat with a little mozzarella cheese. , , Ingredients, , Filling: 250g Minced Meat 1 Tbsp tomato paste 2 Tbsp Homemade Seasoning 10g parsley 2 Spring Onions 10ml Olive Oil Dough: 600g of flour 250ml milk 250ml water 1 Tbsp of chicken Stock 1, 5 tsp Salt 1, 5 Tbsp Butter Homemade Seasoning: 3 cloves of garlic (Pressed) 2 Tbsp Frozen Italian herbs 1 Tbsp Olive oil Breading, Frying: 2 Eggs (Whisked) 200g Breadcrumbs 1L Sunflower Oil (For deep Frying)