I learned this secret from my grandmother The familys favorite recipe
I learned this secret from my grandmother The family s favorite recipe Ingredients: chicken gizzards: 1 kg (2 lb) sodium bicarbonate: 10 g (0. 4 oz) LEAVE: 20 MIN water: 1 l (34 pt) garlic: 1 pc onion: 1 pc water: 350 ml (12 fl oz) salt: 10 g (0. 4 oz) salt: 10 g (0. 4 oz) oregano: 10 g (0. 4 oz) mustard: 20 g (0. 7 oz) tomatoes: 5 pc red chili pepper: 15 g (0. 5 oz) salt: 10 g (0. 4 oz) The salad: cabbage: 400 g (14 oz) salt: 10 g (0. 4 oz) cucumbers: 2 pc parsley: 10 g (0. 4 oz) olive oil: 20 ml (0. 7 fl oz) Follow us on: Facebook: Instagram:
|
|