इस तर क स भ ड क सब ज़ एक ब र बन ए ग त ब र ब र ख न क मन कर ग , PERFECT BHINDI RECIPE

, BHINDI, ALOO, MASALA PRODUCTS USED WOK USED : Kadhai USed: Cooker Used : Tomato Puree : Ginger Garlic Paste: My Voice Recorder (mic) : My Main Camera : Canon 70d : Other Camera : Infrared Thermometer Gun : Ph Scale : Cooking Thermometer : Electric Weighing Scale: My Daily Use Knife : My Santoku Knife(for professionals only) : INGREDIENTS TO MAKE THE RECIPE: 300GMS Bhindi 3 Small Onion (or 2 Medium Size) 2 Potatoes (Big Size) 3 Big Spoon Mustard Oil 1 tsp Cumin Seeds Pinch of Hing 5 6 Garlic Cloves Chopped 1, 2 tsp Salt (with Potatoes) 2 Green Chillies Chopped 1, 2 tsp Turmeric Powder 1 tsp Kashmiri Red Chilli Powder 1 Tbsp Coriander Powder 1 +1, 2 tsp Amchoor Powder 1 tsp Garam Masala Coriander Leaves