Perfect KARAAGE Chicken, Homemade Japanese Recipe

Hey guys This time I want to make something that I know everyone loves Karaage or Japanese fried chicken but I always want to show you guys how to make healthy recipes so this time well do it without deep frying Dont worry its just as crispy and juicy though I hope you enjoy and tell me what recipes you want to see in the comments 00:00 Intro 00:32 How to Prepare Chicken 01:38 How to Make Negishio Topping 02:06 Breading our Karaage 02:39 Panfrying our Karaage 03:29 Lets Eat Ingredients: 1 Large Chicken Breast (skinless or remove the skin) Fresh Ginger (about an inch) 1 clove of garlic 1 tbsp cooking sake 2 tbsp soy sauce 2 tbsp flour 2 tbsp Potato Starch (or corn starch) For Topping Around Green onion Sesame Oil (just a drizzle) Pinch of salt How to make: Start by removing any skin or fatty bits from your chicken breast Then cut your c