Attention Not Fake Cheddar Cheese Making Mozzarella Cheese in 15 Minutes with Only Milk and Vinegar

Making MozzarellaCheddar Cheese in 15 Minutes with Only Milk and Vinegar Materials 5 liters of milk 2 cups of vinegar optional salt Fabrication: Let s transfer the milk to a suitable pot and heat it a little. Add vinegar to the heated milk and mix until the milk is completely cut off. Let s put the cheese on the wire strainer and remove the excess water. Let the cheese mash in boiling water for 3 minutes. Let s drain the excess water from the cheese completely and keep it in the refrigerator for a short time. Enjoy your meal, cheesecakemade, cheesecake, cheese made, cheese, cheddar cheese