7 HOURS OF ROASTING A HUGE THIGH OF BEEF IN A TANDOOR VERY EXPENSIVE DELICACY

Hello friends In this video, we specially built a tandoor for this dish. We fried a huge piece of beef thigh in a tandoor for 7 hours. After that, the meat turned out very soft and juicy. This dish is considered a very expensive delicacy. If you are ever offered to try this dish, be sure to try it, you will not regret it And as always, cook with us Ingredients: Beef thigh Salt Oil Dry garlic Paprica Sumac Sweet peper Chili pepper Subscribe: