Petit Fours
Learn the secrets behind the quintessential confection for any special occasion. Linda Brudz classic Petit Fours consist of dense almond cake layered with fruit preserves, then blanketed in a shiny fondant glaze. As delectable as these bitesized treats are, the real icing on the cake (if we will) are Linda s exquisite decorations. Make her Gum Paste Flowers or crystallize edible Sugared Flowers to adorn and transform your Petit Fours into works of art.
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