RAFFAELLO cake with WAFERS Without BAKING

RAFFAELLO cake with WAFERS Without BAKING Ingredients for the base: biscuits 200 g (7 oz) melted butter 120 g oz) IN THE FRIDGE 30 MIN for the cream: cream 300 g (10. 6 oz) powdered sugar 100 g (3. 5 oz) melted white chocolate 80 g oz) vanillaflavored wafers 200 g (7 oz) coconut flakes 100 g (3. 5 oz) for the topping: white chocolate 160 g oz) almond flakes 50 g oz) Tray diameter 20 cm (8 in) IN THE FRIDGE 2 H Follow us on: Facebook: